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» Escabecheng Galunggong with Homemade Tomato Jam
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Escabecheng Galunggong with Homemade Tomato Jam
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 kilo galunggong
6 pcs. siling espada
1 tbsp. native vinegar
2 tbsp. tomato jam
Ingredients
Per Serving Qty
Common Price
Price per Serving
5 cloves of
garlic
, crushed
5/6 garlic cloves
$4.00 per pound
$0.02
1 medium red onion, sliced
1/6 onion
$0.99 per pound
$0.05
green
onion
leaves, minced
1/6 onion
$1.09 per cup
$0.03
2 pieces ripe
tomatoes
1/3 piece
$1.99 per pound
$0.09
2 tbsp
ginger
, julienned
1 teaspoon
$2.99 per pound
$0.01
1 tbsp.
soy sauce
1/2 teaspoon
$2.59 per 10 fluid ounces
$0.02
pinch of
salt
1/6 pinch
$2.91 per 16 ounces
$0.00
dash of
pepper
1/6 pinch
$7.99 per 16 ounces
$0.00
1 cup cooking
oil
2 tablespoons
$3.00 per 48 fluid ounces
$0.08
1 tbsp
cornstarch
, dissolved in water
1/2 teaspoon
$2.89 per 16 ounces
$0.01
Total per Serving
$0.32
Total Recipe
$1.93
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