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Escargots En Barquette (Snails Go Boating) - Recipe Cost

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1 can Escargots, (7 to 8 ounces)*, rinsed
4 x Boat shaped puff pastry shells**, (barquettes)
Ingredients Per Serving Qty Common Price Price per Serving
1/3 c. Shallots, finely diced 1 tablespoon
$3.99 per pound
$0.12
1 c. Dry white wine 1/4 cup
$0.35 per fluid ounce
$0.70
1/2 c. Whipping cream 2 tablespoons
$3.89 per pint
$0.24
12 Tbsp. Cool butter, unsalted, cut into small piece Salt and white pepper 3 tablespoons
$3.99 per 16 ounces
$0.37
4 x Artichoke hearts, cooked, quartered 1 artichoke hearts
$3.99 per 13 3/4 ounces
$1.23
1 Tbsp. Parsley, minced 3/4 teaspoon
$1.09 per cup
$0.02
1 Tbsp. Garlic, finely minced 3/4 teaspoon
$4.00 per pound
$0.02
4 Tbsp. Blue cheese, such as gorgonzola, crumbled 1 tablespoon
$5.49 per 4 ounces
$0.41
Total per Serving $3.11
Total Recipe $12.43
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