Receta Ethiopian Tomato Salad (and Berbere spice recipe)

by Pavani

• Tomatoes - 2, chopped
• Onion - 1 small, finely chopped
• Green chilies - 1, finely chopped
• For the dressing:
• Lemon juice - 2tbsp
• White Balsamic Vinegar - 1tbsp (or use rice wine vinegar)
• Olive Oil - 1tbsp
• Sugar - 1tsp
• Salt & Pepper - to taste

Method: