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Receta Every Day Is Somebody's Birthday Cake
by CookEatShare Cookbook

Every Day Is Somebody's Birthday Cake
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  Raciónes: 12

Ingredientes

  • 2 1/3 c. self-rising flour
  • 1 1/2 c. sugar
  • 1/2 c. shortening
  • 1 c. lowfat milk
  • 1 teaspoon vanilla flavoring
  • 2 large eggs, unbeaten
  • 1 box confectioners' sugar
  • 1 c. shortening
  • 1 teaspoon almond flavoring
  • 1/4 c. evaporated lowfat milk

Direcciones

  1. In a large mixing bowl, put together flour, sugar and shortening. Mix well. Add in lowfat milk and flavoring gradually, scraping bowl frequently. Add in unbeaten large eggs and beat another 2 min. Pour into 2 (9") layer pans or possibly this almost fail-proof cake is excellent for use in mold cake pans. Bake at 350 degrees for 35 min if using regular cake pans or possibly for 45 min if using a mold pan. Cool and ice with Birthday Cake Icing (below).
  2. Put together all ingredients and mix well (at least 5 min). For chocolate icing, add in 1/4 cup cocoa.Birthday Cake Icing can also be used for decorating and it stays soft for days. Left over icing can be refrigerated and used later.