Esta es una exhibición prevé de cómo se va ver la receta de 'Extra Easy Cut Out Cookies' imprimido.

Receta Extra Easy Cut Out Cookies
by Global Cookbook

Extra Easy Cut Out Cookies
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 1

Ingredientes

  • 1 pkt (18 ounces) Refrigerated Sugar Cookie Dough, well chilled All-purpose flour Colored sugar or possibly sprinkles (optional) Decorator candies and icing (optional) Melted chocolate (optional) PREHEAT oven according to package directions.

Direcciones

  1. CUT dough in half; chill one half. Sprinkle about 1 Tbsp. flour onto work surface and over remaining dough. Roll out dough to 1/4 inch thickness, using additional flour as needed to prevent sticking. Cut into desired shapes with cookie cutters. Transfer cookies to ungreased baking sheets with spatula; place about 2 inches apart. Sprinkle with colored sugar. Repeat with remaining dough half.
  2. BAKE for 6 to 9 min or possibly till edges are light golden. Cold on baking sheets for 1 minute; remove to wire racks to cold completely. DECORATE as desired.