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Receta Extra Moist Lemonade Cake
by CookEatShare Cookbook

Extra Moist Lemonade Cake
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Ingredientes

  • 1 box lemon cake mix with pudding added
  • 4 large eggs
  • 1/2 c. oil
  • 1 c. water

Direcciones

  1. Mix all together. Blend well. Beat for 4 min. Pour into greased and lightly floured tube pan. Bake at 350 degrees for 50 min. Cool in pan 5 min. Gradually spoon glaze over cake till completely absorbed. Cool 15 min. Remove from pan.