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Receta Fairfax Chocolate Icing
by Global Cookbook

Fairfax Chocolate Icing

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Ingredientes

2 x Chocolate, bitter squares
2 x Chocolate, semi-sweet square
3 Tbsp. Butter
6 Tbsp. Water

6 x Marshmallows
1/2 c. Confectioners sugar
1 tsp Vanilla

Direcciones

Mix chocolate, sugar and water together. Cook about 5 min. Remove from heat, add in marshmallows, butter and vanilla. Beat till thick sufficient to spread.