Inicio » Recetas » Fall Salad

Print recipe cost
Fall Salad - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
8 x Handfuls chicory greens (hearts of escarole or possibly curly endive, raddichio, Belgian endive)
3 x Bartlett or possibly Comice pears
12 whl walnuts Walnut oil (optional)
4 ounce Gorgonzola Dolcelatte crumbled
Ingredients Per Serving Qty Common Price Price per Serving
10 x Branches chervil or possibly parsley Freshly milled pepper 1 2/3 parsley
$1.09 per cup
$0.03
1 1/2 Tbsp. Pear or possibly champagne vinegar or possibly to taste Salt 3/4 teaspoon
$1.99 per pound
$0.01
3 Tbsp. Virgin extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
3 Tbsp. Walnut oil 1 1/2 teaspoons
$11.99 per 16 7/8 fluid ounces
$0.18
Total per Serving $0.31
Total Recipe $1.87
Email Recipe Cost
or Cerrar