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Receta Farmer's Market Meal
by Becky Rosenthal

Farmer's Market Meal

A meal made with season ingredients from the local Salt Lake City Farmer's Market. http://www.thevintagemixer.com/2010/07/salt-lake-farmers-market-meal.html

Arugula Salad with Roasted Beets, Hazelnuts, and a honey balsamic dressing.

Hand-cut pasta with Italian sausage and zucchini drizzled with olive oil and seasoned with salt, pepper and parmesan cheese.

Strawberry Rhubarb Cobbler dessert with vanilla ice cream

Calificación: 4/5
Avg. 4/5 1 voto
  Estados Unidos American
  Raciónes: 1

Ingredientes

  • Arugula
  • Hazelnuts
  • Beets
  • Artisan Hand-cut Pasta
  • Italian Sausage
  • Zucchini
  • Green Onions
  • Strawberries
  • Rhubarb
  • Ice Cream

Direcciones

  1. http://www.thevintagemixer.com/2010/07/salt-lake-farmers-market-meal.html