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Receta Fast Salmon Patties
by Global Cookbook

Fast Salmon Patties
Calificación: 5/5
Avg. 5/5 1 voto
 
  Raciónes: 1

Ingredientes

  • 1 can salmon liquid removed
  • 1/2 c. bread crumbs more or possibly less
  • 1 x egg
  • 1/2 x onion minced Minced fresh parsley Salt to taste Freshly-grnd black pepper to taste Oil for frying

Direcciones

  1. In a bowl, combine salmon (you can even add in the soft bones; they're nutritious); sufficient bread crumbs to hold everything together; egg; onion; parsley; and salt and pepper to taste. Mix well.
  2. Form patties and saute/fry them in a small amount of oil on both sides. Serve with the condiment of your choice, such as mango chutney, mayonnaise or possibly plum sauce. If you keep a can of salmon in your pantry, you'll always have something to cook.