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Fat Choy Lemon Chicken - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
canola or peanut oil
Ingredients Per Serving Qty Common Price Price per Serving
4 boneless, skinless chicken breasts 1/2 chicken breasts
$2.99 per pound
$0.23
1 T soy sauce 1/8 teaspoon
$2.59 per 10 fluid ounces
$0.01
2 T dry white wine or dry sherry 1/4 teaspoon
$0.35 per fluid ounce
$0.01
1 t kosher salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 t white pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
1 c cornstarch or waterchestnut flour or rice flour 2 tablespoons
$2.89 per 16 ounces
$0.10
3 lemons 3/8 lemons
$0.80 per item
$0.30
3 thick (1/2-inch) ginger slices, smashed 3/8 ginger
$2.99 per pound
$0.01
1 c sugar or Splenda 2 tablespoons
$1.44 per pound
$0.08
1 1/2 T cornstarch mixed with 1 T water 1/6 teaspoon
$2.89 per 16 ounces
$0.00
Total per Serving $0.75
Total Recipe $6.01
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