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Receta Fat Free Pie Crust
by Global Cookbook

Fat Free Pie Crust
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Ingredientes

  • 2 c. Grape Nuts
  • 1/2 c. Apple juice concentrate

Direcciones

  1. Mix together and press into the pie pan. Bake 10 min at 350 degrees and cold if you'll add in a cold filling. For pumpkin pie, I just add in the filling and bake it all at once.
  2. I run the Grape Nuts through the food processor first, and I find a half recipe is sufficient if you do not need the crust to go too far up the side of the pan.