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Receta Fatfree Italian Dressing
by Global Cookbook

Fatfree Italian Dressing
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Ingredientes

  • 2 Tbsp. apple cider vinegar
  • 1 Tbsp. minced onion
  • 1/4 c. water
  • 2 Tbsp. frzn apple juice concentrate
  • 1 x clove garlic, cut in half
  • 1 tsp honey
  • 1/2 tsp crushed dry basil
  • 1/2 tsp crushed dry oregano
  • 1 pch white pepper
  • 2 x canned artichoke hearts (packed in water) rinsed and liquid removed (about 1/2 c.)

Direcciones

  1. Combine all ingredients in blender or possibly food processor and puree till smooth.
  2. Refrigerateat least 15 min before serving.
  3. Yields: 1 c.