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Fatfree Passover Tzimmes - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
5 x Tart Oregon prunes
Ingredients Per Recipe Qty Common Price Price per Recipe
3 x Very large sweet potatoes 3 potatoes
$1.49 per pound
$1.28
1 lb Carrots 1 lb
$1.49 per pound
$1.49
1 med butternut (winter) squash 1 butternut
$0.50 per ounce
$0.05
10 sm sweet prunes. 10 prunes
n/a
 
1/2 c. Orange juice 1/2 cup
$4.79 per 59 fluid ounces
$0.32
1/2 c. Honey (we used 3/8 c. sugar) 1/2 cup
$4.69 per 12 ounces
$2.34
2 tsp Cinnamon 2 tsp
$2.99 per 4 ounces
$0.14
Total Recipe $5.62
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