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Fiber Rich Chicken, Barley and Butternut Squash Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 (12 oz) bag pre-peeled, pre-chopped butternut squash or 2 ½ cups butternut squash, peeled and chopped
Fresh ground pepper, to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 (48 ounce) container Swanson’s reduced-sodium chicken broth 4 oz
$3.69 per 32 ounces
$0.46
1 (32-oz) container Swanson’s reduced-sodium chicken broth 2 2/3 oz
$3.69 per 32 ounces
$0.31
1 cup dried pearl barley 1 tablespoon
$1.49 per 16 ounces
$0.05
1 teaspoon olive oil 0.08 teaspoon
$5.99 per 16 fluid ounces
$0.01
2 cloves fresh garlic, minced 1/6 cloves
$5.29 per 2 ounces
$0.01
1½ cups carrots, sliced 2 tablespoons
$1.49 per pound
$0.05
1½ cups celery, sliced 2 tablespoons
$1.99 per pound
$0.06
1½ cups onions, chopped 2 tablespoons
$0.79 per pound
$0.03
1 pound chicken breasts, (boneless, skinless), cubed 1 1/3 oz
$3.49 per pound
$0.29
½ teaspoon dried thyme 0.04 teaspoon
$1.97 per 2 ounces
$0.00
½ teaspoon dried sage 0.04 teaspoon
$1.97 per 2 ounces
$0.00
Total per Serving $1.27
Total Recipe $15.27
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