Receta Fig & Prosciutto Salad

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Tiempo de Prep:
Raciónes: 4
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Ingredientes

Cost per serving $1.11 view details

Direcciones

  1. Slice figs and place on a plate. Slice or tear prosciutto into strips and lay onto the sliced figs, and drizzle with good aged balsamic vinegar. Garnish with candied pecans and add fresh ground pepper.

Nutrition Facts

Amount Per Serving %DV
Serving Size 62g
Recipe makes 4 servings
Calories 47  
Calories from Fat 3 6%
Total Fat 0.33g 0%
Saturated Fat 0.05g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 144mg 4%
Total Carbs 11.89g 3%
Dietary Fiber 1.8g 6%
Sugars 10.07g 7%
Protein 0.48g 1%
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