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Filet Mignon And Chicken Breast Japanese Satays - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x salt and pepper

18 x skewers or possibly relatively straight twigs (cleaned and whittled to a point on one end) Warm and Sour Dipping Sauce

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb filet mignon, cubed	2 oz	$14.99 per pound	$1.87
3 lrg chicken breasts, cubed	3/8 chicken breasts	$3.49 per pound	$0.50
1 c. sugar	2 tablespoons	$1.44 per pound	$0.08
1 c. water	2 tablespoons	n/a
1/2 c. ginger root, sliced	1 tablespoon	$2.99 per pound	$0.04
1/2 c. fresh lemon juice	1 tablespoon	$2.19 per 15 fluid ounces	$0.07
1/2 c. lime juice	1 tablespoon	$1.49 per 15 fluid ounces	$0.05
1 lrg onion, minced	1/8 onion	$0.79 per pound	$0.03
1 tsp chili flakes	1/8 teaspoon	$1.99 per 15 ounces	$0.00
1/4 tsp white pepper	0.03 teaspoon	$7.99 per 16 ounces	$0.00
1/2 c. canola oil (optional) Blue Cheese & Scallions Dipping Sauce	1 tablespoon	$4.49 per 40 fluid ounces	$0.06
1/2 c. blue cheese, crumbled	1 tablespoon	$5.49 per 4 ounces	$0.41
1 bn green onions	1/8 bunch	$1.09 per cup	$0.14
1 Tbsp. cracked black pepper	3/8 teaspoon	$7.99 per 16 ounces	$0.01
3/4 c. creamy dressing (any kind)	1 tablespoon	n/a
Total per Serving			$3.27
Total Recipe			$26.16