Emprimir
Correo Electrónico
Receta Finger Food: Orange & Rosemary Prosciutto-Wrapped Grilled Shrimp
 |
Raciónes: 12
Ingredientes
- Orange & Rosemary Prosciutto-Wrapped Grilled Shrimp makes 24 CLICK here for a printable recipe
- 24 large shrimp, peeled and deveined with tails intact
- 1â2 c sambuca liqueur
- 1â4 c extra-virgin olive oil
- 1 t orange zest, plus more for garnish
- 3 T fresh rosemary, leaves and soft tips only, plus more for garnish
- kosher salt and fresh ground black pepper, to taste
- 8 sli prosciutto (about 4 ounces)
View Full Recipe at Sippity Sup-Serious Fun Food
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 104g | |
| Recipe makes 12 servings | |
| Calories 812 | |
| Calories from Fat 798 | 98% |
| Total Fat 90.29g | 113% |
| Saturated Fat 12.5g | 50% |
| Trans Fat 0.0g | |
| Cholesterol 21mg | 7% |
| Sodium 23mg | 1% |
| Potassium 30mg | 1% |
| Total Carbs 0.35g | 0% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.01g | 0% |
| Protein 2.86g | 5% |
