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Receta Fire Up The Grill, Toss the Slaw, I've Got The Fastest Salad Ever!!! Plus, Enter To Win Tropical Traditions Coconut
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Ingredientes
- Roughly chop 2/3 cup of roasted unsalted peanuts
- When the oil is hot toss in:
- 1/4 tsp of cumin seed
- 1/4 tsp of black mustard seed
- Shake the pan until the seeds start to pop.
- When they begin to pop add in:
- 1/4 tsp of turmeric
- 1/4 tsp of salt
- Take the pan off the heat and add in:
- 1 Tbs of lemon juice
View Full Recipe at The Colors Of Indian Cooking
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 459g | |
| Calories 773 | |
| Calories from Fat 396 | 51% |
| Total Fat 43.95g | 55% |
| Saturated Fat 18.32g | 73% |
| Trans Fat 0.0g | |
| Cholesterol 123mg | 41% |
| Sodium 2931mg | 122% |
| Potassium 974mg | 28% |
| Total Carbs 59.81g | 16% |
| Dietary Fiber 2.9g | 10% |
| Sugars 49.44g | 33% |
| Protein 34.7g | 56% |
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