Receta Fish Maw Soup
Ingredientes
- 1.75l .............................. Water or chicken stock*
- 5 cloves .......................... Garlic, crushed
- 2 roots ............................ Coriander roots (washed and crushed)
- 2 cubes ........................... Knorr chicken bouillon*
- 5-8 .................................. Drumettes
- 50g ................................. Shiitake, cut into pieces
- 125g ............................... Fish maw, cut into pieces (soak in the water for 1 hour before using, )
- 2tbsp .............................. Soy sauce
- 1tbsp .............................. Seasoning sauce
- 1tbsp .............................. Oyster sauce
- 1-1 1/2tsp ....................... Sugar
- 100ml ............................. Water (for mixing with corn starch)
- 55g ................................. Corn starch (7tbsp)
- 8 cubes ........................... Boiled pork blood cubes
- 10 ................................... Boiled quail eggs
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 2505g | |
Calories 374 | |
Calories from Fat 31 | 8% |
Total Fat 3.51g | 4% |
Saturated Fat 0.94g | 4% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 3915mg | 163% |
Potassium 755mg | 22% |
Total Carbs 69.25g | 18% |
Dietary Fiber 4.1g | 14% |
Sugars 7.39g | 5% |
Protein 14.3g | 23% |