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Fish Soup ( Zuppa Di Pesce Di San Giovanni) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x green fennel tops

1 sm red chilli

4 x tablesproons tomato pulp

350 gm John Dory cleaned filleted and cut into 2.5cm chunks

100 gm hrge prawns shelled

1 x salt and freshly grnd pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 1/2 lt water	3/8 l	n/a
6 Tbsp. extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
1 sm onion finely minced	1/6 onion	$0.79 per pound	$0.02
350 gm monkfish cut into 2.5cm chunks	58 1/3 g	$15.00 per pound	$1.93
300 gm red mullet cleaned filleted and cut into 2.5cm chunks	50 g	$58.10 per 6 ounces	$17.08
100 gm octopus cut into 2.5 cm slices tentacles removed	16 2/3 g	$9.99 per pound	$0.37
100 gm squid cut into 2.5cm rings	16 2/3 g	$3.00 per pound	$0.11
100 gm cuttlefish cut into 2.5cm strips	16 2/3 g	n/a
12 x clams	2 clams	$7.99 per pound	$0.51
12 x mussels	2 mussels	$4.67 per pound	$0.33
6 x scallops shelled	1 scallops	$9.99 per pound	$0.66
2 Tbsp. fresh parsley minced	1 teaspoon	$1.09 per cup	$0.02
Total per Serving			$21.22
Total Recipe			$127.29