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Fish With Green Coconut Curry Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

4 x fish fillets - (6 to 8 ounce ea) Salt to taste Freshly-grnd black pepper to taste

2 Tbsp. freshly-squeezed lime juice

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. vegetable oil	1 1/2 teaspoons	$3.00 per 48 fluid ounces	$0.02
3 Tbsp. chopped yellow onion	2 1/4 teaspoons	$0.79 per pound	$0.01
2 x garlic cloves chopped	1/2 garlic cloves	$4.00 per pound	$0.01
2 Tbsp. fish sauce (Asian section of your market)	1 1/2 teaspoons	$5.49 per 7 ounces	$0.25
1 Tbsp. low-salt soy sauce	3/4 teaspoon	$2.59 per 10 fluid ounces	$0.03
1 tsp chopped peeled fresh gingerroot	1/4 teaspoon	$2.99 per pound	$0.00
1 c. coconut lowfat milk	1/4 cup	$2.79 per item	$0.14
1/2 tsp green curry paste (you can always add in more)	1/8 teaspoon	$1.29 per 6 ounces	$0.01
1/2 tsp light brown sugar	1/8 teaspoon	$2.79 per 2 pounds	$0.00
2 x green onions, white and green part minced	1/2 onions	$1.09 per cup	$0.08
Total per Serving			$0.56
Total Recipe			$2.22