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Fish With Green Coconut Curry Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x fish fillets - (6 to 8 ounce ea) Salt to taste Freshly-grnd black pepper to taste
2 Tbsp. freshly-squeezed lime juice
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. vegetable oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
3 Tbsp. chopped yellow onion 2 1/4 teaspoons
$0.79 per pound
$0.01
2 x garlic cloves chopped 1/2 garlic cloves
$4.00 per pound
$0.01
2 Tbsp. fish sauce (Asian section of your market) 1 1/2 teaspoons
$5.49 per 7 ounces
$0.25
1 Tbsp. low-salt soy sauce 3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
1 tsp chopped peeled fresh gingerroot 1/4 teaspoon
$2.99 per pound
$0.00
1 c. coconut lowfat milk 1/4 cup
$2.79 per item
$0.14
1/2 tsp green curry paste (you can always add in more) 1/8 teaspoon
$1.29 per 6 ounces
$0.01
1/2 tsp light brown sugar 1/8 teaspoon
$2.79 per 2 pounds
$0.00
2 x green onions, white and green part minced 1/2 onions
$1.09 per cup
$0.08
Total per Serving $0.56
Total Recipe $2.22
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