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Receta Five ingredient cookies / muffins - pecan fudge pie
by Charles Clay

Five ingredient cookies / muffins - pecan fudge pie

These are somewhere between a cookie and a muffin, and they are absolutely delicious.

Calificación: 5/5
Avg. 5/5 1 voto
Tiempo de Prep: Estados Unidos American
Tiempo para Cocinar: Raciónes: 12

Ingredientes

  • Pecans (125 grams)
  • Sugar (220 grams)
  • Flour (60 grams)
  • Butter/margarine (150 grams)
  • Eggs (2)

Direcciones

  1. Simply mix everything together - you may need to soften the butter first if it is straight from the fridge.
  2. Spoon the mixture into a muffin tray. You can add a little more flour for a firmer consistency and use a baking sheet if you prefer.
  3. Cook at 350 degrees for 20 to 25 minutes (they will not rise much so don't use this as a guide to whether they are cooked).
  4. Cool on a wire rack.