| 1/4 cup sugar ( for dry method to make the syrup ) |
2 teaspoons |
$1.44 per pound
|
$0.03 |
| 12 oz, evaporated skim milk |
2 oz |
$1.79 per 12 fluid ounces
|
$0.27 |
| 1/2 cup skim milk |
1 tablespoon |
$3.69 per 1/2 gallons
|
$0.04 |
| 1, 8 oz carton of egg substitute, |
1 1/3 oz |
$5.39 per 32 ounces
|
$0.22 |
| 1/4 cup more sugar |
2 teaspoons |
$1.44 per pound
|
$0.03 |
| 1/2 tsp almond extract or good quality vanilla extract |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 2 cups fresh ( sliced ) fruit ( example strawberries,blueberries, raspberries, peaches for example) |
1/3 cup |
$0.16 per ounce
|
$0.45 |
| Total per Serving |
$1.04 |
| Total Recipe |
$6.26 |
Flan Your Way - Recipe Cost Information