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Receta Flank Steak Pinwheels
by CookEatShare Cookbook

Flank Steak Pinwheels
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  Raciónes: 6

Ingredientes

  • 1-2 lbs. flank steak
  • 1 (10 ounce) pkg. frzn spinach
  • 1/2 c. (more if you like) grated Parmesan cheese
  • 6 slices cooked bacon

Direcciones

  1. Lay steak out and lb flat. Drain the spinach and spread on top of the meat. Sprinkle Parmesan cheese on top of spinach, then lay bacon on top of cheese. Roll meat up starting with the short end. Secure with toothpicks (about 1-inch apart), then cut into 1-inch pinwheels. Cook on grill till desired doneness.