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Flat Grape Bread - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
7 1/2 gm Fresh yeast or possibly 3.5g, (1/8 ounce) dry yeast (1/4 ounce) 1 1/4 g
$8.79 per 4 ounces
$0.10
125 ml Hot water, (4 fl ounce) 1 tablespoon
n/a
 
1 Tbsp. Extra virgin olive oil 1/2 teaspoon
$5.99 per 16 fluid ounces
$0.03
1/2 tsp Salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
270 gm Plain flour, (7oz) Flour for rolling 45 g
$2.99 per 5 pounds
$0.06
750 gm Small black grapes, (11/2 lb) 125 g
$2.49 per pound
$0.69
2 Tbsp. Clear honey 1 teaspoon
$4.69 per 12 ounces
$0.10
90 ml Red wine, (3 fl ounce) 1 tablespoon
$0.35 per fluid ounce
$0.18
Total per Serving $1.15
Total Recipe $6.90
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