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Florida Coleslaw (Florida Cooking) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 head (3/4 to 1 lb.)- cabbage
2 Tbsp. Vegetable or possibly extra virgin olive oil
Ingredients Per Serving Qty Common Price Price per Serving
3 x Onions or possibly scallions with- tops, sliced very thin 3/4 onions
$0.79 per pound
$0.14
1 1/2 tsp Dry dillweed or possibly 2 tb- chopped fresh dill 3/8 teaspoon
$1.69 per 1 1/4 ounces
$0.02
1/2 tsp Salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp Freshly grnd pepper 0.06 teaspoon
$7.99 per 16 ounces
$0.00
3 Tbsp. Red wine vinegar 2 1/4 teaspoons
$3.39 per 12 fluid ounces
$0.11
1/3 c. Mayonnaise 1 tablespoon
$4.19 per 15 ounces
$0.20
Total per Serving $0.47
Total Recipe $1.88
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