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Receta Flounder With Grapes And Champagne - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1/4 lb seedless green or possibly red grapes halved
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
4 servings in recipe
flounder
170.1g
champagne
117.6g
stems
185.44g
whipping cream
15.0g
Total Per Serving Total for Recipe
Protein (g) 32.05 0.08 5.23 0.31 37.67 150.68
Total Fat (g) 2.02 0.0 0.69 5.55 8.26 33.04
Carbohydrates (g) 0.0 3.06 12.31 0.42 15.79 63.16
Ash (g) 2.04 0.24 1.61 0.07 3.96 15.84
Calories (kcal) 154.789 96.432 63.05 51.75 366.02 1464.08
Starch (g) n/a n/a 0.0 n/a 0.0 0.0
Sucrose (g) n/a n/a 0.19 n/a 0.19 0.76
Glucose (dextrose) (g) n/a n/a 0.91 n/a 0.91 3.64
Fructose (g) n/a n/a 1.26 n/a 1.26 5.04
Lactose (g) n/a n/a 0.39 n/a 0.39 1.56
Maltose (g) n/a n/a 0.39 n/a 0.39 1.56
Alcohol (g) 0.0 12.1 0.0 0.0 12.1 48.4
Water (g) 134.48 102.15 165.6 8.66 410.88 1643.52
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.0 1.13 3.15 0.02 4.3 17.2
Galactose (g) n/a n/a 0.0 n/a 0.0 0.0
Dietary Fiber (g) 0.0 0.0 4.8 0.0 4.8 19.2
Calcium (mg) 30.618 10.584 87.157 9.75 138.108 552.432
Iron (mg) 0.61 0.32 1.35 0.0 2.29 9.16
Magnesium (mg) 52.73 11.76 38.942 1.05 104.483 417.932
Phosphorus (mg) 312.979 21.168 122.39 9.3 465.838 1863.352
Potassium (mg) 614.052 83.496 585.99 11.25 1294.788 5179.152
Sodium (mg) 137.779 5.88 61.195 5.7 210.554 842.216
Zinc (mg) 0.77 0.14 0.76 0.03 1.7 6.8
Copper (mg) 0.051 0.0 0.093 0.002 0.145 0.58
Manganese (mg) 0.034 0.141 0.389 0.0 0.565 2.26
Selenium (mcg) 55.6 0.1 4.6 0.1 60.5 242.0
Vitamin A, IU (IU) 56.132 0.0 1155.291 220.5 1431.923 5727.692
Retinol (mcg) 17.01 0.0 0.0 60.75 77.76 311.04
Vitamin A, RAE (mcg_RAE) 17.01 0.0 57.486 61.65 136.146 544.584
Beta Carotene (mcg) 0.0 0.0 669.438 10.8 680.238 2720.952
Vitamin E (mg) 0.87 0.0 1.45 0.16 2.47 9.88
Vitamin D (IU) 102.059 n/a n/a 7.8 109.859 439.436
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 2601.723 0.0 2601.723 10406.892
Tocopherol, beta (mg) 0.0 n/a 0.02 n/a 0.02 0.08
Tocopherol, gamma (mg) 0.0 n/a 0.32 n/a 0.32 1.28
Tocopherol, delta (mg) 0.0 n/a 0.0 n/a 0.0 0.0
Vitamin C (mg) 2.9 0.0 165.4 0.1 168.4 673.6
Thiamin (mg) 0.153 0.012 0.13 0.003 0.298 1.192
Riboflavin (mg) 0.136 0.024 0.223 0.017 0.399 1.596
Niacin (mg) 4.933 0.129 1.187 0.006 6.255 25.02
Pantothenic acid (mg) 0.85 0.059 1.057 0.039 2.005 8.02
Vitamin B-6 (mg) 0.357 0.059 0.334 0.005 0.754 3.016
Folate (mcg) 13.608 1.176 116.827 0.6 132.211 528.844
Vitamin B-12 (mcg) 2.59 0.0 0.0 0.03 2.61 10.44
Choline (mg) 110.6 5.1 34.7 2.5 152.8 611.2
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.357 n/a 0.056 0.005 0.417 1.668
Threonine (g) 1.412 n/a 0.167 0.014 1.592 6.368
Isoleucine (g) 1.48 n/a 0.148 0.018 1.646 6.584
Leucine (g) 2.602 n/a 0.241 0.03 2.874 11.496
Lysine (g) 2.943 n/a 0.26 0.024 3.226 12.904
Methionine (g) 0.953 n/a 0.074 0.008 1.034 4.136
Cystine (g) 0.34 n/a 0.056 0.003 0.399 1.596
Phenylalanine (g) 1.259 n/a 0.223 0.015 1.496 5.984
Tyrosine (g) 1.089 n/a 0.093 0.015 1.196 4.784
Valine (g) 1.65 n/a 0.241 0.021 1.912 7.648
Arginine (g) 1.922 n/a 0.352 0.011 2.285 9.14
Histidine (g) 0.953 n/a 0.111 0.009 1.073 4.292
Alanine (g) 1.939 n/a 0.185 0.011 2.135 8.54
Aspartic acid (g) 3.283 n/a 0.612 0.024 3.919 15.676
Glutamic acid (g) 4.78 n/a 1.001 0.065 5.846 23.384
Glycine (g) 1.548 n/a 0.167 0.006 1.721 6.884
Proline (g) 1.14 n/a 0.204 0.03 1.374 5.496
Serine (g) 1.31 n/a 0.223 0.017 1.549 6.196
Cholesterol (mg) 81.647 0.0 0.0 20.55 102.197 408.788
Trans Fat (g) n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.476 0.0 0.074 3.455 4.005 16.02
Phytosterols (mg) n/a n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) 0.391 0.0 0.019 1.604 2.013 8.052
Polyunsaturated (g) 0.561 0.0 0.074 0.206 0.841 3.364