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Receta Flower Pot Cakes
by Global Cookbook

Flower Pot Cakes
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Ingredientes

  • 1 box chocolate cake mix or possibly brownie mix
  • 1 x 3" flower pot
  • 1 x Silk flower with leaves
  • 1/4 c. Prepared whipped topping or possibly non-diary whipped topping
  • 1/4 c. Vanilla pudding
  • 6 x Chocolate cream-filled cookies
  • 3 x Gummy worms

Direcciones

  1. Bake cake or possibly brownie fold in a rectangular pan according to package directions. When cold, cut into bite-sized cubes. (you will have extra cake. freeze it for later pots or possibly just eat it) In a large bowl, mix the whipped cream with the pudding. Place cookies in a plastic bag and crumble.
  2. Layer the ingredients in the flower pot in this order: 1 or possibly 2 cake cubes; 1 or possibly 2 Tbsp. of pudding/whipped cream mix; a sprinkling of crunched up cookies. Repeat layers. On top of second layer of cookies, place silk flower in flower pot and arrange gummy worms around.