| 1 x Reduced fat graham cracker crust |
1/8 graham cracker crust |
$3.29 per 6 ounces
|
$0.07 |
| 15 ounce Fat-free or possibly reduced fat ricotta cheese |
1 7/8 oz |
n/a
|
|
| 1/2 c. Sugar |
1 tablespoon |
$1.44 per pound
|
$0.04 |
| 1/3 c. Skim lowfat milk">milk or possibly 1% lowfat milk">milk |
2 teaspoons |
$3.69 per 1/2 gallons
|
$0.02 |
| 2 Tbsp. Flour |
3/4 teaspoon |
$2.99 per 5 pounds
|
$0.00 |
| 2 Tbsp. Lemon juice |
3/4 teaspoon |
$2.19 per 15 fluid ounces
|
$0.02 |
| 1 tsp Finely grated lemon peel |
1/8 teaspoon |
n/a
|
|
| 1 tsp Vanilla |
1/8 teaspoon |
$8.00 per 8 fluid ounces
|
$0.02 |
| 1/4 tsp Salt |
0.03 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| Total per Serving |
$0.17 |
| Total Recipe |
$1.36 |
Suggestions?