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Fondue Cheddar Cheese
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Receta Fondue Cheddar Cheese
by CookEatShare Cookbook
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Ingredientes
3/4 c. beer
2 kinds shredded cheese, Swiss and Cheddar
Dash of pepper
1 teaspoon dry mustard
1 teaspoon Worcestershire sauce
1 teaspoon celery salt
Dash of garlic pwdr
Direcciones
Coat flour over cheese. Heat all ingredients in fondue. Serve with fresh vegetables.