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Receta Food Trends Spotted at 2013 National Restaurant Association Show
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Ingredientes
- Tropical flavors — passion fruit, guava and especially mango
- Water — zero-calorie “enhanced” waters fortified with vitamins, seltzer with splashes of fruit juice, origin-specific waters and aloe water
- Iced tea – 33 different exhibits showcasing tea, often with tropical flavors or regional designations, such as “Pacific Raspberry” or “Georgia Peach”
View Full Recipe at Nutrition Unplugged
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1000g | |
| Calories 0 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 40mg | 2% |
| Potassium 0mg | 0% |
| Total Carbs 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 0.0g | 0% |
