Receta foul mudammas
Ingredientes
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Direcciones
- Method:
- Pod the broad beans, drop them into a pot of boiling water and cook for about 6 minutes. Drain and rinse in cold water until cold enough to handle. Remove the skin from ech bean.
- Lightly crush the beans and mix them with the garlic, oil, lemon juice and herbs. Check for seasoning and add salt to taste. Serve cold or warm with fresh pita bread.