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French Bread, Jill St. John's - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 pkt Active dry yeast	3/4 pkg	$8.79 per 4 ounces	$0.41
2 Tbsp. Sugar	1 tablespoon	$1.44 per pound	$0.04
1 1/2 c. Hot Water	3/4 cup	n/a
3 1/2 c. All-Purpose Flour More As Needed	1 3/4 cups	$2.99 per 5 pounds	$0.29
2 tsp Salt	1 teaspoon	$2.91 per 16 ounces	$0.04
Total per Serving			$0.77
Total Recipe			$1.55