Esta es una exhibición prevé de cómo se va ver la receta de 'French Doughnuts' imprimido.

Receta French Doughnuts
by Global Cookbook

French Doughnuts
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 12

Ingredientes

  • 5 Tbsp. Butter
  • 1/2 c. Sugar
  • 1 x Egg, beaten
  • 1/2 c. Lowfat milk
  • 1 1/2 c. All-purpose flour
  • 1 tsp Salt
  • 1 tsp Nutmeg
  • 6 Tbsp. Butter, melted
  • 3/4 c. Sugar
  • 2 tsp Cinnamon

Direcciones

  1. In a mixing bowl cream 5 Tbsp. butter and 1/2 c. sugar. Add in egg and mix well. Add in lowfat milk to mix alternately with dry ingredients. Fill greased muffin c. to 1/2 full. Bake at 350F degrees for 20 to 25 min. While the muffins are warm, roll first in melted butter and then in a mix of 3/4 c. sugar and 2 Tbsp. cinnamon.