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Receta French Onion Meatballs
by YepRecipes

French Onion Meatballs

Meatballs made with ground beef and Swiss cheese simmered in a rich caramelized onion sauce and served over egg noodles.

Calificación: 5/5
Avg. 5/5 1 voto
  Estados Unidos American
  Raciónes: 1

Ingredientes

  • THE MEATBALLS:
  • 1 pound ground beef
  • 2 ounces (1/2 cup) shredded Swiss cheese
  • 1/2 cup dried breadcrumbs
  • 1 large egg, beaten
  • 1/2 tsp garlic powder
  • 1/2 tsp salt
  • THE SAUCE:
  • 2 TBSP unsalted butter
  • 1 TBSP olive oil
  • 2 pounds (3 to 4 large) yellow onions, thinly sliced
  • salt & pepper
  • 2 TBSP cooking sherry
  • 1 cup water
  • 12 ounces egg noodles

Direcciones

  1. CLICK LINK BELOW FOR RECIPE DIRECTIONS