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French Onion Soup (Great Chefs) - Recipe Cost

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2 x Bay leaves Salt (to taste) Pepper, white (to taste)
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Oil 1 1/2 teaspoons
$3.00 per 48 fluid ounces
$0.02
2 med Onions 1/2 onions
$0.79 per pound
$0.10
1/2 tsp Thyme 1/8 teaspoon
$1.97 per 2 ounces
$0.00
1 quart Stock, chicken 1/4 quart
$1.29 per 14 1/2 ounces
$0.75
6 slc Bread, French, toasted 1 1/2 slice
$0.19 per ounce
$0.64
3 c. Cheese, Gruyere, grated 3/4 cup
$6.99 per 32 ounces
$0.76
Total per Serving $2.28
Total Recipe $9.10
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