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Receta French Toast Strata
by Global Cookbook

French Toast Strata
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  Raciónes: 6

Ingredientes

  • 1 lb Loaf of French bread
  • 8 ounce Cream cheese, cubed
  • 8 x Egg
  • 2 1/2 c. Lowfat milk, light cream or possibly half and half
  • 6 Tbsp. Margarine or possibly butter, melted
  • 1/4 c. Maple syrup

Direcciones

  1. Cut French bread in cubes. Place half of bread cubes in bottom of a greased 3-qt casserole dish. Sprinkle cubed cream cheese on bread. Add in remaining bread cubes. In a large bowl, beat till well blended the Large eggs, lowfat milk, melted margarine or possibly butter and maple syrup. Pour mix over bread cubes and press down with a spatula. Cover with plastic wrap. Chill for 2 to 24 hrs. Remove wrap and bake at 325 degrees for 35 to 40 min. Let stand for 10 min before serving. Serve with warm butter syrup.
  2. Serves 6 to 8.
  3. Preparation Time: 15 min
  4. Baking Time: 35 to 40 min