Receta Fresh Basil Paste - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1/3 c. Extra-virgin extra virgin olive oil Salt to taste Freshly-grnd black pepper to taste
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
1 servings in recipe
basil
61.44g
garlics
10.44g
pine nuts
13.0g
parmesan cheese
10.0g
Total Per Serving Total for Recipe
Protein (g) 1.94 0.66 1.78 3.85 8.22 8.22
Total Fat (g) 0.39 0.05 8.89 2.86 12.19 12.19
Carbohydrates (g) 1.63 3.45 1.7 0.41 7.19 7.19
Ash (g) 0.92 0.16 0.34 0.8 2.21 2.21
Calories (kcal) 14.131 15.556 87.474 43.1 160.261 160.261
Starch (g) n/a n/a 0.19 n/a 0.19 0.19
Sucrose (g) 0.0 n/a 0.45 0.02 0.46 0.46
Glucose (dextrose) (g) 0.01 n/a 0.01 0.02 0.04 0.04
Fructose (g) 0.01 n/a 0.01 0.02 0.04 0.04
Lactose (g) 0.0 n/a 0.0 0.02 0.02 0.02
Maltose (g) 0.0 n/a 0.0 0.02 0.02 0.02
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 56.56 6.12 0.3 2.08 65.06 65.06
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.18 0.1 0.47 0.09 0.85 0.85
Galactose (g) 0.17 n/a 0.0 0.02 0.18 0.18
Dietary Fiber (g) 1.0 0.2 0.5 0.0 1.7 1.7
Calcium (mg) 108.749 18.896 2.08 110.9 240.625 240.625
Iron (mg) 1.95 0.18 0.72 0.09 2.93 2.93
Magnesium (mg) 39.322 2.61 32.624 3.8 78.356 78.356
Phosphorus (mg) 34.406 15.973 74.736 72.9 198.016 198.016
Potassium (mg) 181.248 41.864 77.596 12.5 313.208 313.208
Sodium (mg) 2.458 1.775 0.26 152.9 157.392 157.392
Zinc (mg) 0.5 0.12 0.84 0.39 1.84 1.84
Copper (mg) 0.24 0.031 0.172 0.024 0.467 0.467
Manganese (mg) 0.707 0.174 1.144 0.009 2.034 2.034
Selenium (mcg) 0.2 1.5 0.1 1.8 3.5 3.5
Vitamin A, IU (IU) 3240.96 0.94 3.769 44.2 3289.869 3289.869
Retinol (mcg) 0.0 0.0 0.0 11.7 11.7 11.7
Vitamin A, RAE (mcg_RAE) 162.202 0.0 0.13 12.0 174.332 174.332
Beta Carotene (mcg) 1930.445 0.522 2.21 3.1 1936.276 1936.276
Vitamin E (mg) 0.49 0.01 1.21 0.03 1.74 1.74
Vitamin D (IU) n/a n/a n/a n/a 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 3471.36 1.67 1.17 0.0 3474.2 3474.2
Tocopherol, beta (mg) 0.0 n/a 0.0 n/a 0.0 0.0
Tocopherol, gamma (mg) 0.1 n/a 1.45 n/a 1.55 1.55
Tocopherol, delta (mg) 0.0 n/a 0.0 n/a 0.0 0.0
Vitamin C (mg) 11.1 3.3 0.1 0.0 14.4 14.4
Thiamin (mg) 0.018 0.021 0.047 0.003 0.089 0.089
Riboflavin (mg) 0.049 0.011 0.03 0.049 0.14 0.14
Niacin (mg) 0.553 0.073 0.571 0.011 1.208 1.208
Pantothenic acid (mg) 0.129 0.063 0.04 0.033 0.265 0.265
Vitamin B-6 (mg) 0.098 0.129 0.012 0.005 0.244 0.244
Folate (mcg) 41.779 0.313 4.419 1.0 47.512 47.512
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.23 0.23 0.23
Choline (mg) 7.0 2.4 7.3 1.5 18.2 18.2
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.025 0.007 0.014 0.052 0.098 0.098
Threonine (g) 0.061 0.017 0.048 0.146 0.272 0.272
Isoleucine (g) 0.061 0.023 0.07 0.197 0.352 0.352
Leucine (g) 0.117 0.032 0.129 0.372 0.65 0.65
Lysine (g) 0.068 0.028 0.07 0.298 0.464 0.464
Methionine (g) 0.025 0.008 0.034 0.102 0.169 0.169
Cystine (g) 0.018 0.007 0.038 0.012 0.075 0.075
Phenylalanine (g) 0.08 0.019 0.068 0.208 0.374 0.374
Tyrosine (g) 0.049 0.008 0.066 0.233 0.357 0.357
Valine (g) 0.08 0.03 0.09 0.252 0.452 0.452
Arginine (g) 0.074 0.066 0.313 0.157 0.61 0.61
Histidine (g) 0.031 0.011 0.044 0.109 0.195 0.195
Alanine (g) 0.08 0.014 0.088 0.116 0.298 0.298
Aspartic acid (g) 0.184 0.051 0.169 0.267 0.671 0.671
Glutamic acid (g) 0.172 0.085 0.381 0.87 1.507 1.507
Glycine (g) 0.074 0.021 0.09 0.076 0.26 0.26
Proline (g) 0.061 0.01 0.087 0.462 0.621 0.621
Serine (g) 0.061 0.02 0.109 0.229 0.419 0.419
Cholesterol (mg) 0.0 0.0 0.0 8.8 8.8 8.8
Trans Fat (g) n/a n/a n/a n/a 0.0 0.0
Saturated Fat (g) 0.025 0.009 0.637 1.73 2.401 2.401
Phytosterols (mg) n/a n/a 18.327 n/a 18.327 18.327
Monounsaturated Fat (g) 0.055 0.001 2.438 0.838 3.333 3.333
Polyunsaturated (g) 0.24 0.026 4.428 0.117 4.811 4.811