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Fresh Coconut And Mint Chutney
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Receta Fresh Coconut And Mint Chutney
by Global Cookbook
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Ingredientes
2 x Jalapeno chilies seeded, minced
1 piece Peeled ginger - (quarter-size) sliced
1/2 c. Liquid removed plain yogurt
3 Tbsp. Water
3 Tbsp. Lime juice
1 Tbsp. Raw sugar
1 1/4 tsp Salt
2/3 c. Mint leaves
1 c. Freshly-grated coconut
Direcciones
In a blender combine all the ingredients. Pulse till pureed. Add in more yogurt or possibly water to thin sauce, as desired. Transfer to a serving bowl.