Receta Fresh, Fabulous and Skinny, Chicken Caesar BLT Main Course Salad
by Skinny Kitchen with Nancy Fox
I’ve taken two very popular dishes, a BLT and Chicken Caesar Salad and combined them into one terrific salad! You’ll love how quickly it comes together because I’m using store bought cooked chicken, a light bottled dressing and Milton’s Multi-Grain Baked Snack Crackers, for the croutons. This main course salad has all the incredible taste sensations of these two dishes but with a fraction of the fat and calories. The skinny for 1 serving, 320 calories, 13 grams of fat, and 8 Weight Watchers POINTS PLUS. This includes the dressing, crackers and cheese.
Avg. 5/51 voto
Tiempo de Prep:
American
Tiempo para Cocinar:
Raciónes:4 servings
Ingredientes
12 strips Oscar Meyer Center Cut Bacon, see shopping tips
12 cups romaine lettuce (3 cups per salad)
2 cups cherry tomatoes, halved
2 cups (8oz) chicken breasts, cooked with skin removed, cut into bite-size pieces
24 Milton’s Original Multi-Grain Baked Snack Crackers, see shopping tip
½ cup Girard’s Light Caesar Dressing, Ken’s Steak House Lite Caesar dressing or Cardini Light Caesar Vinaigrette, see shopping tips
2 tablespoons balsamic vinegar, Champagne vinegar or red wine vinegar
4 tablespoons (1 oz) fresh shredded Parmesan cheese, for topping
Direcciones
To cook the bacon-place on a microwave-safe plate two sheets of paper towels. Lay on top of paper towels, 6 slices of bacon in a single layer. Lay another 2 sheets of paper towels on top of bacon. Cook in microwave until crisp (~ 4 to 5 minutes). Blot cook pieces and set side. Repeat steps with remaining 6 pieces, using more paper towels.
In a large bowl, add lettuce, tomatoes, chicken and crackers. Crumble all the bacon into the bowl. Add dressing, vinegar and toss well. Add more dressing, if desired.
Divide salad among 4 dinner plates. Sprinkle each with 1 tablespoon cheese.
See shopping tips below under comments
Weight Watchers (old points) 7
Weight Watchers POINTS PLUS 8
SKINNY FACTS: for 1 salad (including crouton crackers, dressing and cheese)