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Fresh Fruit Napoleons With Whipped Cream - Recipe Cost

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6 slc fresh thin-sliced white bread crusts removed

1 c. thinly-sliced strawberries (or possibly other seasonal fruit) Sugar to taste

2 1/2 ounce fine-quality bittersweet chocolate minced (don't use unsweetened chocolate)

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 Tbsp. unsalted butter melted	1 tablespoon	$3.99 per 16 ounces	$0.12
1 Tbsp. sugar	3/4 teaspoon	$1.44 per pound	$0.01
2 tsp lemon juice or possibly to taste	1/2 teaspoon	$2.19 per 15 fluid ounces	$0.01
3/4 c. chilled heavy cream whipped Praline Pwdr (see below) Confectioners' sugar	3 tablespoons	$3.89 per pint	$0.36
3/4 c. sugar	3 tablespoons	$1.44 per pound	$0.12
1 pch cream of tartar	1/4 pinch	$4.99 per 1 1/2 ounces	$0.02
2 Tbsp. water	1 1/2 teaspoons	n/a
1/2 c. blanched whole almonds	2 tablespoons	$5.99 per 11 ounces	$0.35
1/4 c. heavy cream	1 tablespoon	$3.89 per pint	$0.12
Total per Serving			$1.12
Total Recipe			$4.49