Receta Fresh Hummus
Fresh Hummus
- 2 (15 ounce) cans garbanzo beans
- 1/2 cup tahini (sesame seed paste Hulled)
- 6 tablespoons lemon juice
- 3 garlic cloves, pressed
- 1 teaspoon ground cumin
- Salt and pepper
Drain beans and reserve the liquid when you do so.
Blend beans, along with the other ingredients and 1/4 cup of the liquid.
Process until the mixture is smooth.
Add liquid until the desired consistency is reached.
Adjust seasonings along with more cumin, lemon juice, salt and pepper.