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Fresh Lemon Angel Cake - Recipe Cost

Ingredients Per Recipe Qty Common Price Price per Recipe
1 1/2 c. Superfine sugar 1 1/2 cup
$2.59 per 2 pounds
$0.51
3/4 c. + 1 1/2 Tbls. cake flour 7/8 cup
$4.65 per 2 pounds
$0.61
2 c. Egg whites (16 large Large eggs) 2 cup
$2.59 per 12 items
$3.18
1 1/2 tsp Cream of tartar 1 1/2 tsp
$4.99 per 1 1/2 ounces
$0.53
1/4 tsp Salt 1/4 tsp
$2.91 per 16 ounces
$0.01
3 Tbsp. Fresh lemon juice Colored rind of 2 lemons, Removed with grater LEMON YOGURT GLAZE 3 tbsp
$2.19 per 15 fluid ounces
$0.22
Total Recipe $5.06
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