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Fresh Lemon Ice Cream With Crystallised Lemon Peel - Recipe Cost

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1 x Free range egg, separated
140 gm Caster sugar Zest and juice of 1 lemon Glazed lemon peel Mint leaves and borage flowers
Ingredients Per Serving Qty Common Price Price per Serving
250 ml Lowfat milk 1/4 cup
$3.99 per gallon
$0.07
Total per Serving $0.07
Total Recipe $0.26
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