| 1 lb Fresh lotus root |
2 oz |
$46.50 per 10 pounds
|
$0.58 |
| 1/2 tsp Grated fresh ginger |
0.06 teaspoon |
$2.99 per pound
|
$0.00 |
| 4 tsp Sugar |
1/2 teaspoon |
$1.44 per pound
|
$0.01 |
| 1 1/2 Tbsp. Soy sauce |
1/2 teaspoon |
$2.59 per 10 fluid ounces
|
$0.02 |
| 2 Tbsp. White vinegar |
3/4 teaspoon |
n/a
|
|
| 1/2 Tbsp. Asian sesame oil |
1/6 teaspoon |
$4.99 per 7 1/3 fluid ounces
|
$0.02 |
| 1 Tbsp. Minced fresh coriander Toasted black or possibly white, sesame seeds for gar |
3/8 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.03 |
| Total per Serving |
$0.66 |
| Total Recipe |
$5.31 |
Suggestions?