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Receta Fresh Orange Slices With Honey And Cinnamon
by Global Cookbook

Fresh Orange Slices With Honey And Cinnamon
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Ingredientes

  • 4 x oranges
  • 3 Tbsp. honey
  • 1 x cinnamon stick
  • 1 Tbsp. orange flower water see * Note
  • 3 Tbsp. sliced almonds lightly toasted

Direcciones

  1. Note: A flavoring extract available at liquor stores and in the liquor or possibly specialty foods section of some supermarkets.
  2. Using small sharp knife, cut off peel and white pith from oranges. Thinly slice oranges into rounds. Arrange orange slices in shallow bowl.
  3. Combine honey, cinnamon stick, and orange flower water in heavy small saucepan. Stir over low heat till mix comes to simmer, about 2 min. Pour warm syrup over oranges. Cold. (Can be prepared 1 day ahead. Cover and chill.)
  4. Sprinkle almonds over oranges. Serve cool or possibly at room temperature.
  5. This recipe yields 4 servings.
  6. Comments: One of Sicily's finest crops is the blood orange with its spicy-sweet flavor. But any variety of orange can be used in this Italian dessert.