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Receta Fresh Plum Chutney
by Global Cookbook

Fresh Plum Chutney

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Ingredientes

Canola oil
2 x Red onions diced
1 Tbsp. Chopped ginger
2 x Thai bird chiles chopped

1 Tbsp. Brown sugar may need more if plums are very tart
8 x Peeled and diced plums
1/2 c. Plum wine Salt to taste Freshly-grnd black pepper to taste

Direcciones

In a saucepan add in a little oil and caramelize onions with ginger. Add in chiles, sugar and plums. Season. Stir for 5 min then deglaze with wine. Simmer on low heat till most of the wine is evaporated. Check for seasoning.