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Fresh Red Chilli Sauce ( Salsa Di Peperoncini Rossi )
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Receta Fresh Red Chilli Sauce ( Salsa Di Peperoncini Rossi )
by Global Cookbook
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Ingredientes
6 x red chillies seeded and finely minced
25 gm flat leaf parsley minced
1 clv garlic peeled and finely minced
1 x salt and hreshly grnd black pepper
120 ml extra virgin extra virgin olive oil
Direcciones
Combine the chillies parsley and garlic.
Season with salt and pepper and pour the oil over the top.